Sign Up for
FREE Newsletters

tools-saw-page1




Email thisPrintRSS FeedAddThis Social Bookmark ButtonFont Size
 

Page 1 | Page 2 | Page 3 | DOWNLOAD this project (PDF)

Every you need to know about handsaws

THE BASIC'S

  • The best handsaws are mad of fine-tempered steel and have shaped plastic or wooden handles.

  • The main difference between handsaws is the shape, number and pitch of the teeth. These variations make them suited to either cutting timber across the grain or with it, along curved lines, or through metal, plastic or plasterboard.

  • To prevent binding, saw teeth are usually set, or angled, away from the blade so that the kerf it cuts is wider than the blade's thickness.

  • Generally, the more points or teeth per 25mm a saw has, the smoother and slower it cuts.

  • Most saws sold in Australia are imported from America and Europe, and usually cut on the push stroke.

Decoder.
Ripping
Sawing along
the grain of the timber.
Crosscutting Sawing
across grain of the timber.
Kerf Width of the cut
made by the saw blade.
Gullet Space between
the teeth of a saw blade.

Words: Frank Gardner


crosscut saw

Crosscut saw
This has knife-like teeth that slice through wood fibres. Use for cutting timber across the grain. Standard blade length approximately 500mm Teeth per 25mm 7-12

HINT For a really smooth cut use a saw with 10-12 teeth per 25mm.

coping saw

Coping saw
This steel-framed saw has a long, narrow,
flexible blade that can be rotated to any angle. The blade is pulled taut by turning the handle of the frame. Use for cutting small curves in timber. Standard blade length 150mmTeeth per 25mm 12-18HINT To make an inside cut, drill a starting hole then slip the blade through it before attaching to the saw frame.
keyhole saw Keyhole saw
A fine-toothed saw with interchangeable blades. Use for cutting light metal, wood and plasterboard. Standard blade length 250mm
Teeth per 25mm 9

HINT To start an inside cut use the point of the saw to penetrate the surface or bore a hole then insert the blade.
dove tail saw Dovetail saw
A small backsaw with a straight handle and fine teeth set to cut a very narrow kerf. Use for making fine joints. Standard blade length 250mm Teeth per 25mm 16-20

ripsaw

Ripsaw
Cuts parallel to the grain. Has larger, chisel-shaped teeth enabling swarf material to be quickly removed to prevent clogging. Use for cutting timber along the grain. Standard blade length approximately 700mm Teeth per 25mm 4-7

HINT A ripsaw with 5.5 teeth per 25mm will give a smooth, fast cut.

Page 1 | Page 2 | Page 3 | DOWNLOAD this project (PDF)



Last Updated: 2008-03-06 00:00:00.0